And after a long, long summer break . . . Long Branch Supper Club is back!
Welcome to the back to the blog and thank you for visiting. I've made some changes and some improvements to the format and I am hoping that this site will be used more frequently by all of you to find out about the weekly menus and all the recipes for you to try in your own homes.
Without further delay, here's the menu for this week.
Monday-Macaroni & Cheese
Tuesday-Spaghetti Dinner (meat and vegetarian) served with Tatsu's Baguette
Wedesday-Curried Chickpeas served with Basmati Rice
Thursday-Frittata served with Greens and Tatsu's Baguette
Friday-Baked Chicken Breast with Spinach, Rapini, and Goat's Cheese
Happy Ordering!
Jean Stephens
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